I made this today for breakfast and oh my word was it good. I did cut the maple syrup down in my recipe but you can leave it in and enjoy it that way. As a prediabetic I’m trying to get rid of sugar and not add it back in! Here’s the delicious and yummy recipe.
Peach Oatmeal Bake recipe
Peach Oatmeal Bake recipe
Ingredients
2 c old fashioned oats
2 c milk (your favorite kind)
1/4 c maple syrup (I used an 1/8 c because I’m watching my sugar)
1 tsp vanilla
1 tsp cinnamon
1 15 oz can peaches (half chopped and the other half whole)
Mix all but the whole peaches together. Spray 9×13 pan. Add whole peaches to the top. Bake for 40-45 minutes depending on your oven (mine was done in 40). Let sit for 5 minutes then enjoy!
Easy and so good! What kind of fruit would you make this with? I am a peach lover so I was planning on peaches the whole time. Yum!
Check out my other breakfast ideas before you go. Then make sure you follow me on youtube, instagram and my blog (top of the page). Thanks for reading!
Great idea! Thank you!
This recipe look so yummy item to have for breakfast indeed
This is so awesome! Love the recipe, just would tweak a bit and use mixed berries for the fruit. Yum!
Still no oven temperature listed
it’s 350*
This looks good! I pinned it to my Pinterest! Thanks!
This looks delicious, I love peaches too. Could this work with fresh peaches?
This recipe looks good. We love peach cobbler.
I agree with your decision to cut down on the maple syrup. The natural sweetness of the fruit is plenty for my family. Thanks for the recipe.
thank you! I thought it was perfect with less sugar!
This look swonderful!! Thank you for posting.
I am so printing this one out sounds amazing thanks for sharing.